Gastric ulcer and duodenal ulcer: 9 recipes based

Gastric ulcer and duodenal ulcer - a chronic disease, which is characterized by ulceration of the mucous membrane of the stomach and /or duodenal ulcers. As a rule, the illness develops in the high acidity of gastric juice. Risk factors for developing the disease include poor diet (overeating, too much spicy and fatty foods, lack of fiber), regular consumption of alcohol, smoking, constant stress, taking certain medications (aspirin, ibuprofen, etc.).

In this disease, you can use the tools of traditional healers, based on fiber.

cellulose preparations

Recipe 1

100 grams of boiled okra chopped, mixed with 200 g of grated with peel boiled sweet potatoes, add 100 g of chopped cabbage. Eat three meals. The course of treatment in remission - 3 days. Make a break for a week, during which time every day to eat 100 grams of steamed oat bran, mixed with 50 grams of chopped almonds. Repeat treatment, replacing okra and broccoli.

Recipe 2

200 young potato grate with the skin, mix with 100 g of chopped red cabbage, add 10 grams of flax seeds. Eat three meals. The course of treatment in remission - 7 days. Make a break for three days, during which time every day to eat 300-500 grams of bananas. Repeat treatment.

Recipe 3

100 g mixed with lentil germ 10 g of flax seed. Eat at once. The course of treatment in remission - 7 days. In the treatment and alternate lentils germinated oats. Make a break for three days during which to eat 500 grams of bananas a day, and then repeat the treatment.

Recipe 4

200 g Chinese cabbage chopped, mixed with 100 g of herculean porridge, add 5 g of flax seed. Eat in two steps. The course of treatment in remission - 7 days. During the course of alternate Hercules and buckwheat porridge.

Recipe 5

300 g of bananas to knead and mix with 50 grams of cranberries. Eat at once. The course of treatment in remission - 14 days. Make a break for a week, during which time every day to eat 100 grams of steamed bran (all). Repeat treatment by replacing the cranberries Viburnum.

Recipe 6

200 g of green sprouts buckwheat mixed with 200 grams of grated quince, add 10 grams of flax seeds. Eat three meals. The course of treatment in remission - 14 days. Alternate buckwheat oats and lentils. Make a break for a week, during which time every day to eat 50 grams of wheat bran, mixed with chopped almonds (20 g). Repeat treatment.

Recipe 7

200 grams of boiled broccoli, finely chopped, mixed with 100 g of green sprouted buckwheat, and 100 grams of grated with peel new potatoes. Eat three meals. The course of treatment in remission - 14 days. Make a break for a week, during which time every day to eat 100 grams of quince and 50 g chopped almonds. Repeat treatment by replacing the broccoli okra, and buckwheat - a mixture of lentils and oats.

Recipe 8

1 kg of mince quince, gently squeeze, add 50 grams of cranberries and cranberries. Eat 50 g 4 times a day. The course of treatment in remission - 21 days. Make a break for a week, during which time every day to eat 300 grams of bananas and 100 g of wheat germ. Repeat treatment.

Recipe 9

100 g of steamed oat bran mixed with 200 grams of grated quince, 5 g of flax seed and 50 grams of cranberries. Eat in two steps for the prevention of peptic ulcer disease. Preventive course of treatment - 21 days. Treatment is carried out 2 times a year.