Carbohydrate-free diet protects against cancer

German scientists said that the rejection of carbohydrate intake reduced the risk of cancer.

Scientists came to the conclusion that as a complete rejection of glucose during a carbohydrate-free diet is becoming an effective tool in the treatment of malignant tumors.

By itself, the failure can not be saved from a dangerous disease, but it can promote healing.

The thing is that cancer cells grow sugar that comes from food, it is synthesized in the lactic acid, which promotes decomposition of tissues occurs as a result of tumor growth.

Scientists say they also refuse the use of sugar costs and to prevent cancer.